Date: July 26, 2024
An engaging workshop on ‘Dining Etiquette’ was conducted for the students of Class VI-VIII, aimed at instilling formal dining manners. The session was led by Ms. Roshi Kapoor, an International Etiquette Coach and Soft Skills Trainer, and Ms. Masha Srivastava, a Corporate Communicator, and Image Consultant at Amity Finishing School. They instructed students on table manners, correct use of cutlery, and the importance of polite conversation in social and personal settings. The workshop included demonstrations on napkin folding, distinguishing between crockery and cutlery, and setting a formal table. Students practiced the ‘Forks’ rule for table arrangement and engaged in practical activities and role plays to enhance their dining skills.
Setting up the table
Learning to eat with elan